Have you ever wondered how to enhance the flavors of shrimp and scallop ceviche?
Finding the right drink pairing can elevate your dining experience. Regardless of your preference, the right beverage can complement the delicate seafood perfectly.
Interested but don’t know how to start? Read on as we talk about how to pair shrimp and scallop ceviche with the perfect drinks.
Wine Pairings
When it comes to pairing wine with shrimp and scallop ceviche, the goal is to find flavors that match the freshness of the seafood. A crisp white wine is often a great choice.
Look for wines such as Sauvignon Blanc or Pinot Grigio. These wines have bright acidity that can cut through the richness of the ceviche. They also enhance the citrus flavors typically found in this dish.
If you prefer a slightly richer wine, try Chardonnay. Just make sure it is unoaked. This will help maintain a light taste.
Be sure to serve the wine chilled for the best experience. Enjoying these drinks with your ceviche can make the meal even more enjoyable.
Beer Suggestions
When pairing beer with shrimp and scallop ceviche, you want to choose light and refreshing options. A pilsner is a great choice because it has a crisp taste and light body. This will not overpower the flavors of the seafood.
Another excellent option is a wheat beer. It is smooth and has a hint of fruitiness that works well with the citrus in ceviche.
You could also try a fruity pale ale for a different twist. Serve your beer chilled to make the meal even better. These seafood pairing options can make your ceviche experience enjoyable and satisfying.
Non-Alcoholic Choices
If you’re looking for non-alcoholic drinks to pair with shrimp and scallop ceviche recipes, there are plenty of tasty options. Freshly squeezed lemonade can be a bright choice. Its tangy flavor goes well with the seafood.
You can also try sparkling water with a splash of lime. This drink is refreshing and keeps the focus on the ceviche. Herbal iced teas, like mint or chamomile, can offer a different but delicious twist.
Many Denver restaurants also offer creative mocktails. These drinks combine fresh fruits and herbs, making your meal even more exciting. Whatever you choose, a good non-alcoholic drink can enhance your dinner without the alcohol.
Creative Cocktails
When it comes to pairing cocktails with shrimp and scallop ceviche, think fresh and bold flavors. A classic mojito can be a great choice. It combines lime juice, mint, and soda water, which match well with the citrus in the ceviche.
You may also enjoy a gin and tonic. The herbal notes of gin, along with the crispness of tonic water, can enhance the seafood’s flavors.
For a fruity twist, try a strawberry daiquiri. The sweetness of strawberries can balance out the tangy ceviche.
Whichever cocktail you choose, serve it over ice for a refreshing experience. Enjoying these creative drinks with your ceviche will make your meal even more enjoyable.
Pair Shrimp and Scallop Ceviche With the Perfect Drinks Today
Choosing the right drink can make a big difference when enjoying shrimp and scallop ceviche. Whether you prefer wine, beer, or something non-alcoholic, there are plenty of tasty options to try.
Creative cocktails can also add a fun twist to your meal. By pairing the perfect drink, you’ll enhance the fresh flavors and make your dining experience even better. Enjoy your ceviche!
And before you go, be sure to read through some of our other helpful posts!
